Friday, January 20, 2012

BOLD Dining at the Woodberry Kitchen


Image Courtesy of Woodberry Kitchen
Many people think that including meals prepared with locally-grown, organic ingredients in their diets will mean an end to eating at their favorite restaurants. Goodbye Cheesecake Factory! Goodbye Outback Steakhouse! But that doesn’t have to be the case.

There are a number of restaurants in the Baltimore area that are committed to preparing all of their meals with locally-grown, organic ingredients. One restaurant that we at Be BOLD Baltimore! like to visit is the Woodberry Kitchen.

Unlike many restaurants that use frozen beef patties or vegetables loaded with preservatives, the Woodberry Kitchen features seasonal food choices from local farmers. All of the meat used in their meals is organic and the restaurant itself is committed to sustainable agriculture.

Their menu includes snacks, salads, soups, entrees, and desserts that everyone in your family will love. Try the warm skillet cornbread with the Springfield farm chicken and biscuit topped off with some apple pie for dessert. Not a fan of cornbread, chicken, or apple pie? Don’t worry! The Woodberry Kitchen’s menu has something for everyone. Check out the full menu on the Woodberry Kitchen web site.

The restaurant is located at 2010 Clipper Park Road, No, 126 in Baltimore, MD. Stop in one day and treat you and your family to a delicious locally-grown, organic meal (one you don’t even have to lift a finger to cook!).

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